New product
'1/2 sausage of Iberian Acorn Pork Loin, approx 600 g Iberian ''Velita'' (candle-shape) Chorizo, approx 400 g Iberian Miguelito Salchichon, approx 400 g Mixed Mature Cheese, approx 1 kg 1 tin Iberian patê ''''La Charra'''', 200 g 1 tin ''''Bonito del Norte'''' (tuna) 1 tin peppers ''''de isla'''' 1 bottle of Rioja wine (Crianza)'''
'Excellent selection of Iberian products for gifts. All this in a fantastic wooden box Montechico. 1/2 sausage of Iberian Acorn Pork Loin, approx 600 g Iberian ''Velita'' (candle-shape) Chorizo, approx 400 g Iberian Miguelito Salchichon, approx 400 g Mixed Mature Cheese, approx 1 kg 1 tin Iberian patê ''''La Charra'''', 200 g 1 tin ''''Bonito del Norte'''' (tuna) 1 tin peppers ''''de isla'''' 1 bottle of Rioja wine (Crianza)'''